Enotria – Menù alla Carta – EN

MEAT MENU

APPETIZERS

1/4/7/8/12 GREAT TUSCANY MIX(COLD CUTS, CROUTONS AND CHEESES) € 16

7/8 CHEESE CUTTER WITH HONEY € 11

1/4 MIXED CROUTONS €8

RAW HAM AND BUFFALO MOZZARELLA €9

FIRST COURSES

1/3/7 TAGLIATELLE WITH TOMATO SAUCE €10

1/3 TAGLIATELLE WITH MEAT SAUCE € 14

1/8/7 POTATO DUMPLINGS WITH GORGONZOLA CREAM AND PISTACHIOS € 12

7 SAFFRON AND ASPARAGUS RISOTTO € 13

SCIALATIELLI WITH SAUSAGE SAUCE €12

SECOND COURSES

7 GRILLED CHICKEN BREAST WITH ROASTED POTATOES

€ 14

GRILLED LAMB WITH ORANGE SALAD €17

SIRLOIN IN CREAM OF BALSAMIC VINEGAR AND MASCARPONE AND BOILED VEGETABLES € 18

GRILL BISTICK AND OIL BEANS €/Hg 4,2

FISH MENU

APPETIZERS

4 SMOKED TUNA CARPACCIO €11

4 SALMON WITH WILD BERRIES AND AROMATIC HERBS € 10

SHRIMP WITH AVOCADO AND FRUIT €11

FIRST COURSES

1/4 TAGLIATELLE WITH SEA BREAM AND VEGETABLES (ZUCCHINI AND TOMATO ) €14

1/4 SCIALATIELLI WITH OCTOPUS (IN WHITE) € 14

1/4 EGG NOODLES WITH MUSSELS AND SHRIMPS

(IN WHITE) €14

1/9 DUMPLINGS IN GREEK YOGHURT CREAM AND SHRIMPS €14

SECOND COURSES

7/4 GILTHEAD BREAM WITH WHITE SESAME (BAKED IN THE OVEN) AND SALAD € 16

1/11/4 BAKED SALMON IN A SESAME CRUST AND PISTACHIOS SHADED WITH ORANGE AND BOILED VEGETABLES (OF THE DAY) € 18

4 OCTOPUS (FRIED OR GRILLED) WITH SALAD AND ORANGE € 20

4 GRILLED PRAWNS €14

4 PRAWNS WITH MOJITO €14

SIDE DISHES

MIXED OR GREEN SALAD €4

BEANS WITH OIL €4

ROAST POTATOES €4

BOILED VEGETABLES €4